Béda révisi "Sosis"

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1.336 bita dipupus ,  9 tahun yang lalu
 
Nalika masak [[sosis]] aya sawatara tahap anu kudu dipigawé, nya éta ''[[kyuring]]'', nyieun adonan, pengisian selongsong, ngulub, sarta digodog. <ref name="Sosis"> </ref>
 
===Alat===
 
* Squit <ref name="Sosis"> </ref>
 
* [[Panci]]<ref name="Sosis"> </ref>
 
* [[Aseupan]]<ref name="Sosis"> </ref>
 
* [[Kompor gas]]<ref name="Sosis"> </ref>
 
* [[Baskom]]<ref name="Sosis"> </ref>
 
* [[Timbangan]]<ref name="Sosis"> </ref>
 
* [[Blénder]] / gilingan daging <ref name="Sosis"> </ref>
 
* [[Péso]] <ref name="Sosis"> </ref>
 
* [[Talenan]] <ref name="Sosis"> </ref>
 
* Benang <ref name="Sosis"> </ref>
 
* Térmométer<ref name="Sosis"> </ref>
 
* Mika <ref name="Sosis"> </ref>
 
===Bahan===
 
* [[Daging hayam]] 1 kg <ref name="Sosis"> </ref>
 
* Tipung sagu 100 gram <ref name="Sosis"> </ref>
 
* Tipung Modified Starch Ultra Bond 50 gram <ref name="Sosis"> </ref>
 
* Susu skim 100 gram <ref name="Sosis"> </ref>
 
* Selongsong (casing) sacukupna <ref name="Sosis"> </ref>
 
===Bungbu===
 
* [[Uyah]] 2,5 sdm <ref name="Sosis"> </ref>
 
* [[Gula pasir]] 60 gram <ref name="Sosis"> </ref>
 
* [[Merica]] 15 gram <ref name="Sosis"> </ref>
 
* [[Bawang bodas]] 20 gram <ref name="Sosis"> </ref>
 
* Lemak hayam 200 gram <ref name="Sosis"> </ref>
 
* [[Minyak goréng]] 100 gram <ref name="Sosis"> </ref>
 
* [[Cuka]] 40 ml <ref name="Sosis"> </ref>
 
* Masako 2 bungkus <ref name="Sosis"> </ref>
 
* [[Jahé]], [[pala]] 5 gram <ref name="Sosis"> </ref>
 
* [[és batu]] 350 gram <ref name="Sosis"> </ref>
 
===Léngkah-léngkah===
 
1. Bersihkeun [[daging hayam]], pisahkeun ti tulangna tuluy diiris lemes. <ref name="Sosis"> </ref>
 
8. [[Sosis]] anu geus asak bisa bisa langsung didahar. <ref name="Sosis"> </ref>
 
==Nilai Gizi==
 
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